Grandpa's Beef, Mushroom, and Barley Soup

Name: Grandpa's Beef, Mushroom, and Barley Soup
Prep time: 14 h 15 min
Cook time: 14 h 15 min
Total time: 14 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 397 grams beef broth; 1 kilograms boneless chuck roast; 118 milliliters chopped fresh dill; 118 milliliters chopped fresh parsley; 1 Tbsp kosher salt; 227 grams broken dried mushrooms; 237 milliliters pearl barley; 1 teaspoon pepper; 591 milliliters water

You can never have too many main course recipes, so give Grandpa's Beef, Mushroom, and Barley Soup a try. This recipe makes 8 servings with 407 calories, 37g of protein, and 20g of fat each. This recipe covers 28% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 14 hours and 15 minutes. Head to the store and pick up beef broth, broken mushrooms, dill, and a few other things to make it today. It is a good option if you're following a dairy free diet. It is perfect for Autumn.