Grandma's Ground Beef Casserole

Grandma's Ground Beef Casserole
Grandma's Ground Beef Casserole might be just the main course you are searching for. One serving contains 542 calories, 24g of protein, and 33g of fat. This recipe serves 6. This recipe covers 21% of your daily requirements of vitamins and minerals. Head to the store and pick up cream, cream cheese, egg noodles, and a few other things to make it today. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes.

Instructions

1
Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
Ingredients you will need
BeefBeef
Equipment you will use
Frying PanFrying Pan
2
Mix sugar, salt, garlic salt and tomato sauce into ground beef; simmer until flavors blend, about 20 minutes.
Ingredients you will need
Tomato SauceTomato Sauce
Garlic SaltGarlic Salt
Ground BeefGround Beef
SugarSugar
SaltSalt
3
Remove from heat, cover skillet, and cool to room temperature.
Equipment you will use
Frying PanFrying Pan
4
Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes.
Ingredients you will need
Egg NoodlesEgg Noodles
WaterWater
Equipment you will use
PotPot
5
Drain and cool slightly.
6
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch casserole dish.
Equipment you will use
Casserole DishCasserole Dish
OvenOven
7
Mix sour cream, cream cheese, and onion in a bowl.
Ingredients you will need
Cream CheeseCream Cheese
Sour CreamSour Cream
OnionOnion
Equipment you will use
BowlBowl
8
Scoop half the noodles into the prepared casserole dish; top with half the sour cream mixture. Spoon half the ground beef mixture atop sour cream layer. Repeat layering with remaining ingredients. Top casserole with Cheddar cheese.
Ingredients you will need
Cheddar CheeseCheddar Cheese
Ground BeefGround Beef
Sour CreamSour Cream
PastaPasta
Equipment you will use
Casserole DishCasserole Dish
9
Bake in the preheated oven until Cheddar cheese has browned, 25 to 30 minutes.
Ingredients you will need
Cheddar CheeseCheddar Cheese
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 15 m.
Servings6
Health Score11
Magazine