Grandma Lyna's Best Pie Crust

Name: Grandma Lyna's Best Pie Crust
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp apple cider vinegar (but, ive used pear, champagne or other flavoured vinegars); 118 milliliters chilled butter, cut into 6 pieces (chilled hard); 3 Tbsps confectioners sugar; 1 large egg, beaten lightly; 473 milliliters all-purpose flour (i only use king arthur brand); 59 milliliters ice water; 1 teaspoons salt; 3 Tbsps lard or 3 tablespoons crisco, chilled

Grandma Lyna's Best Pie Crust is a vegetarian crust. This recipe serves 2. One portion of this dish contains around 16g of protein, 49g of fat, and a total of 942 calories. A mixture of ice water, butter, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.