Grain-Free Chicken Tenders
Grain-Free Chicken Tenders might be just the main course you are searching for. This recipe makes 6 servings with 436 calories, 34g of protein, and 32g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 40 minutes. 61 person found this recipe to be delicious and satisfying. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. A mixture of thyme, butter, basil, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.
Instructions
Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil.
Mix almond flour, Parmesan cheese, basil, thyme, salt, and pepper together in a bowl.
Dip chicken strips in the melted butter; press strips into almond flour mixture until completely coated.
Transfer coated strips to the prepared baking sheet.
Bake in the preheated oven on the middle rack until strips are golden brown and no longer pink in the center, at least 20 minutes.