Gooey Pumpkin Butterscotch Brownies

Name: Gooey Pumpkin Butterscotch Brownies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: American
Ingredients: 1 family size brownie mix; 1 bag butterscotch chips; 1 small box instant butterscotch pudding mix; 355 milliliters canned pumpkin; 2 larges eggs; 118 milliliters butterscotch ice cream topping; 1 teaspoons ground cinnamon; 118 milliliters vegetable oil; 59 milliliters water

The recipe Gooey Pumpkin Butterscotch Brownies is ready in about 45 minutes and is definitely a great dairy free option for lovers of American food. This recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 699 calories, 7g of protein, and 44g of fat. This recipe serves 3. If you have family size brownie mix, ground cinnamon, pumpkin, and a few other ingredients on hand, you can make it.