Goat Cheese Stuffed Tomatoes

Goat Cheese Stuffed Tomatoes
Goat Cheese Stuffed Tomatoes requires about 20 minutes from start to finish. This recipe serves 4. One serving contains 179 calories, 7g of protein, and 14g of fat. Only Head to the store and pick up tomatoes, bread crumbs, goat cheese, and a few other things to make it today. It works well as a budget friendly side dish.

Instructions

1
Preheat the oven broiler.
Equipment you will use
OvenOven
2
Slice the tops off of the tomatoes and hollow out by removing the seeds.
Ingredients you will need
TomatoTomato
SeedsSeeds
3
In a bowl, mix the goat cheese and chopped red peppers together. Spoon an equal amount of the cheese mixture into each hollowed out tomato.
Ingredients you will need
Goat CheeseGoat Cheese
Red PepperRed Pepper
CheeseCheese
TomatoTomato
Equipment you will use
BowlBowl
4
Place stuffed tomatoes upright in a baking dish. Top each tomato evenly with the bread crumbs and torn basil.
Ingredients you will need
BreadcrumbsBreadcrumbs
TomatoTomato
BasilBasil
Equipment you will use
Baking PanBaking Pan
5
Drizzle with olive oil and season with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Olive OilOlive Oil
6
Place under broiler for 5 to 10 minutes until bread crumbs are lightly browned.
Ingredients you will need
BreadcrumbsBreadcrumbs
Equipment you will use
BroilerBroiler
DifficultyNormal
Ready In20 m.
Servings4
Health Score14
Dish TypesSide Dish
Magazine