Goat Cheese Stuffed Tomatoes
Goat Cheese Stuffed Tomatoes requires about 20 minutes from start to finish. This recipe serves 4. One serving contains 179 calories, 7g of protein, and 14g of fat. Only Head to the store and pick up tomatoes, bread crumbs, goat cheese, and a few other things to make it today. It works well as a budget friendly side dish.
Instructions
Preheat the oven broiler.
Slice the tops off of the tomatoes and hollow out by removing the seeds.
In a bowl, mix the goat cheese and chopped red peppers together. Spoon an equal amount of the cheese mixture into each hollowed out tomato.
Place stuffed tomatoes upright in a baking dish. Top each tomato evenly with the bread crumbs and torn basil.
Drizzle with olive oil and season with salt and pepper.
Place under broiler for 5 to 10 minutes until bread crumbs are lightly browned.