Glazed Pork Chops

Name: Glazed Pork Chops
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters SMUCKERS® Blackberry Jam; 1 teaspoon dry mustard; 1 clove garlic, minced; 177 milliliters ketchup; 6 pork loin or rib chops, 3/4-inch thick; 59 milliliters steak sauce

Need a gluten free and dairy free main course? Glazed Pork Chops could be an outstanding recipe to try. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 392 calories, 23g of protein, and 11g of fat. If you have ketchup, rib chops, steak sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat broiler to High.

Equipment you will use

Broiler

Broil pork chops 3 to 5 inches from heat for 5 minutes. Turn; broil 5 minutes longer.

Ingredients you will need

Pork Chops

Meanwhile, in small saucepan, combine remaining ingredients.

Equipment you will use

Sauce Pan

Heat to boiling; simmer over low heat for 10 minutes.

Brush pork with sauce. Continue broiling, turning and brushing with sauce, 5 to 10 minutes longer, or until pork is no longer pink in center. Bring remaining sauce to a boil; serve with pork chops.

Ingredients you will need

Pork Chops

Sauce