Glazed Lemon Bundt Cake

Name: Glazed Lemon Bundt Cake
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 12 servings Glaze; 237 milliliters butter or margarine , softened; 4 eggs; 710 milliliters flour; 1 teaspoons lemon extract; 2 Tbsps lemon juice; 1 Tbsp grated lemon peel; 237 milliliters milk; 473 milliliters sugar; 2 teaspoons vanilla extract; 1 Tbsp water

Glazed Lemon Bundt Cake requires around 1 hour and 50 minutes from start to finish. This recipe serves 12. One portion of this dish contains around 6g of protein, 18g of fat, and a total of 416 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up milk, glaze, water, and a few other things to make it today. 1 person found this recipe to be yummy and satisfying.