Gingerbread French Toast

Name: Gingerbread French Toast
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: American
Ingredients: 59 milliliters chickpea flour; 1 teaspoon cinnamon; 1 teaspoon ground ginger; 59 milliliters pure maple syrup; 1 teaspoons nutmeg; 237 milliliters fat-free soy milk; 8 slices whole wheat bread slices

Gingerbread French Toast is a vegan morn meal. One portion of this dish contains approximately 14g of protein, 5g of fat, and a total of 335 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 3. From preparation to the plate, this recipe takes approximately 45 minutes. It will be a hit at your Christmas event. Head to the store and pick up bread, cinnamon, ground ginger, and a few other things to make it today. This recipe is typical of American cuisine.

Instructions

Whisk all ingredients (except bread) together and pour into a shallow dish.

Ingredients you will need

Bread

Equipment you will use

Whisk

Heat a non-stick skillet over med-high heat and spray with cooking spray. Soak bread slices in the milk mixture and then transfer to the heated skillet. Cook each side for about two minutes or until slightly brown and crisp, respraying skillet between batches or as necessary.Nutritional Information

Ingredients you will need

Cooking Spray