Ginger-Peach Cheesecake

Name: Ginger-Peach Cheesecake
Prep time: 8 h 50 min
Cook time: 8 h 50 min
Total time: 8 h 50 min
Yield: 16
Cuisine: Global
Ingredients: 59 milliliters butter or margarine, melted; 907 grams packages each) cream cheese, softened; 4 eggs; 1 Tbsp finely chopped gingerroot; 355 milliliters crushed gingersnap cookies (about 30 cookies; 8 oz); 2 teaspoons lemon juice; 432 grams can peach slices in heavy syrup, drained, coarsely chopped; 177 milliliters peach preserves; 118 milliliters sour cream; 158 milliliters sugar; 1 Tbsp vanilla

One portion of this dish contains about 6g of protein, 26g of fat, and a total of 383 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 16. Head to the store and pick up lemon juice, cream cheese, vanilla, and a few other things to make it today. From preparation to the plate, this recipe takes about 8 hours and 50 minutes.

Instructions

Heat oven to 300F. Wrap foil around outside of bottom and side of 9-inch springform pan to catch drips. In medium bowl, stir together crust ingredients. Press on bottom and 1 inch up side of pan.

Ingredients you will need

Crust

Wrap

Equipment you will use

Springform Pan

Bowl

Aluminum Foil

Oven

In large bowl, beat all filling ingredients except eggs and peaches with electric mixer on medium speed until smooth. On low speed, beat in eggs until blended. Gently stir in peaches.

Ingredients you will need

Peach

Egg

Equipment you will use

Hand Mixer

Bowl

Pour into crust.

Ingredients you will need

Crust

Bake 1 hour 25 minutes to 1 hour 30 minutes or until edge of cheesecake is set but center still jiggles slightly when moved. Turn oven off; open oven door at least 4 inches. Leave cheesecake in oven 30 minutes longer.

Equipment you will use

Oven

Remove cheesecake from oven; place on cooling rack. Without releasing side of pan, run knife around edge of pan to loosen cheesecake. Cool in pan on cooling rack 30 minutes. Cover loosely; refrigerate at least 6 hours but no longer than 24 hours.

Equipment you will use

Wire Rack