Ghirardelli Chocolate Chocolate Chip Cake

Name: Ghirardelli Chocolate Chocolate Chip Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters cup(s) all purpose flour; 1 teaspoons 1/2 tsp(s) baking soda; 6 Tbsps Tbsp(s) butter, very soft but not melted; 2 larges eggs; 1 teaspoons 1/2 tsp(s) salt; 118 milliliters 1/2 cup(s) Mini Semi-Sweet Chocolate Chips; 237 milliliters cup(s) plus 2 Tbsps sugar; 118 milliliters 1/2 cup(s) Unsweetened Cocoa; 1 teaspoon tsp(s) vanilla extract; 2 Tbsps Tbsp(s) flavorless vegetable oil (such as canola or safflower); 118 milliliters 1/2 cup(s) cool water

Ghirardelli Chocolate Chocolate Chip Cake might be just the dessert you are searching for. One serving contains 283 calories, 4g of protein, and 15g of fat. This recipe serves 10. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of all purpose flour, eggs, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes.