Fusilli Pasta Salad

Name: Fusilli Pasta Salad
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 10
Cuisine: Global
Ingredients: 1 Tbsp dijon mustard; 2 Tbsps fresh basil, snipped; 296 milliliters golden raisins; 355 milliliters greek olives, pitted and quartered; 1 Tbsp shallot, minced or chopped green onion; 3 Tbsps lemon juice; 227 grams fusilli or corkscrew macaroni; 3 Tbsps olive oil; 1 teaspoons pepper; 118 milliliters pine nuts, toasted; 1 teaspoons salt; 118 milliliters white wine

Fusilli Pasta Salad might be a good recipe to expand your side dish recipe box. This recipe makes 10 servings with 263 calories, 5g of protein, and 12g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 55 minutes. A mixture of olive oil, basil, pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a dairy free diet. food.com. If you like this recipe, you might also like recipes such as Mediterranean Fusilli Pasta Salad, Fusilli Four Color Pasta, and Chicken, Broccoli and Fusilli Pasta.