Fudge Nut Oatmeal Bars

Fudge Nut Oatmeal Bars
Fudge Nut Oatmeal Bars might be just the morn meal you are searching for. This recipe serves 30. One portion of this dish contains roughly 5g of protein, 9g of fat, and From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Beat 1 cup butter and brown sugar in a large bowl until smooth and creamy. Stir in eggs, 2 teaspoons vanilla extract, and 1/2 teaspoon almond extract; mix well.
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Vanilla ExtractVanilla Extract
Almond ExtractAlmond Extract
Brown SugarBrown Sugar
ButterButter
EggEgg
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BowlBowl
3
Combine oats, flour, sliced almonds, baking soda, and 1 teaspoon salt in another bowl; stir into butter mixture until batter is just mixed.
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Sliced AlmondsSliced Almonds
Baking SodaBaking Soda
ButterButter
All Purpose FlourAll Purpose Flour
OatsOats
SaltSalt
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BowlBowl
4
Spread 2/3 batter into a 10x15-inch rimmed baking sheet.
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SpreadSpread
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Baking SheetBaking Sheet
5
Heat chocolate chips, condensed milk, 2 tablespoons butter, and 1/2 teaspoon salt in a saucepan over medium heat until chocolate is melted, about 5 minutes, stirring occasionally.
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Chocolate ChipsChocolate Chips
Sweetened Condensed MilkSweetened Condensed Milk
ChocolateChocolate
ButterButter
SaltSalt
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Sauce PanSauce Pan
6
Remove from heat and stir in remaining 2 teaspoons vanilla extract and 1/2 teaspoon almond extract.
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Vanilla ExtractVanilla Extract
Almond ExtractAlmond Extract
7
Spread chocolate mixture into baking sheet over oat batter. Spoon remaining 1/3 oat batter over chocolate.
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ChocolateChocolate
SpreadSpread
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Baking SheetBaking Sheet
8
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes.
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ToothpicksToothpicks
OvenOven
DifficultyExpert
Ready In45 m.
Servings30
Health Score2
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