Fruity Frozen Cheesecake
This recipe makes 20 servings with 140 calories, 2g of protein, and 8g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have blueberries, graham cracker crumbs, philadelphia cream cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 6 hours and 20 minutes.
Instructions
Mix graham crumbs, 3 Tbsp. sugar and butter until blended; press onto bottom of 9-inch springform pan.
Beat cream cheese and remaining sugar in large bowl with mixer until blended.
Add orange juice; mix well. Gently stir in COOL WHIP and berries; spoon over crust.
Freeze 6 hours or until firm.
Let stand at room temperature 15 min. before serving.