Fruit Skewers with Chocolate Dipping Sauce

Fruit Skewers with Chocolate Dipping Sauce
Fruit Skewers with Chocolate Dipping Sauce might be just the side dish you are searching for. One portion of this dish contains roughly 4g of protein, 2g of fat, and a total of 228 calories. This gluten free, primal, and vegan recipe serves 6. It is perfect for The Super Bowl. A mixture of plums, mint leaves, peaches, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Watch how to make this recipe.
2
Special equipment: wooden skewers
Equipment you will use
Wooden SkewersWooden Skewers
3
Cut the fruit into bite sized chunks. Thread a piece of each fruit onto a skewer along with a mint leaf. Set aside.
Ingredients you will need
FruitFruit
MintMint
Equipment you will use
SkewersSkewers
4
In a small saucepan over medium heat, add the maple syrup.
Ingredients you will need
Maple SyrupMaple Syrup
Equipment you will use
Sauce PanSauce Pan
5
Whisk in the cocoa powder until the mixture is smooth. Stir in the orange extract and cook until hot. Don't let it come to a boil. Spoon into a serving dish and serve immediately as a dipping sauce with the fruit skewers.
Ingredients you will need
Orange ExtractOrange Extract
Dipping SauceDipping Sauce
Cocoa PowderCocoa Powder
FruitFruit
Equipment you will use
SkewersSkewers
WhiskWhisk
DifficultyNormal
Ready In15 m.
Servings6
Health Score17
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