Frosted Pumpkin Cake

Name: Frosted Pumpkin Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 237 milliliters packed brown sugar; 59 milliliters butter, softened; 2 Tbsps butter, softened; 425 grams pumpkin puree; 2 larges eggs; 532 milliliters 10.1 ounces all-purpose flour (about; 2 teaspoons ground cinnamon; 473 milliliters sifted powdered sugar; 0 teaspoons salt; 1 teaspoons vanilla extract; 1 teaspoon vanilla extract

Frosted Pumpkin Cake is a vegetarian recipe with 24 servings. One portion of this dish contains about 3g of protein, 5g of fat, and a total of 174 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. A mixture of vanillan extract, pumpkin puree, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Preheat oven to 35

Equipment you will use

Oven

To prepare cake, weigh or lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour, baking powder, cinnamon, and salt in a small bowl, stirring with a whisk.

Ingredients you will need

Baking Powder

Cinnamon

All Purpose Flour

Salt

Equipment you will use

Whisk

Bowl

Combine brown sugar, 1/4 cup butter, and 1 teaspoon vanilla in a large bowl; beat with a mixer at medium speed until well combined.

Ingredients you will need

Brown Sugar

Vanilla

Butter

Equipment you will use

Blender

Bowl

Add eggs, 1 at a time, to sugar mixture; beat well after each addition.

Ingredients you will need

Sugar

Egg

Add pumpkin; mix well. Fold in flour mixture.

Ingredients you will need

Pumpkin

All Purpose Flour

Spread batter into a 13 x 9-inch baking pan coated with cooking spray.

Ingredients you will need

Cooking Spray

Spread

Equipment you will use

Baking Pan

Bake at 350 for 25 minutes or until a wooden pick inserted into the center comes out clean. Cool completely in pan on a wire rack.

Equipment you will use

Wire Rack

Oven

Frying Pan

To prepare the frosting, combine 2 tablespoons butter, 1/2 teaspoon vanilla, and cream cheese in a medium bowl; beat with a mixer at medium speed until combined. Gradually add the powdered sugar, beating until well combined.

Ingredients you will need

Powdered Sugar