Fresh Vegetable Chicken Salad

Fresh Vegetable Chicken Salad
Fresh Vegetable Chicken Salad is a gluten free, dairy free, and primal main course. This recipe serves 4. One portion of this dish contains about 29g of protein, 19g of fat, and a total of 335 calories. From preparation to the plate, this recipe takes approximately 15 minutes. A mixture of torn salad greens, lite ranch dressing, oscar mayer deli honey roasted chicken breast, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Toss salad greens, chicken, tomatoes and carrots in large bowl.
Ingredients you will need
GreensGreens
TomatoTomato
CarrotCarrot
Whole ChickenWhole Chicken
Equipment you will use
BowlBowl
2
Add dressing; toss lightly. Spoon onto 4 serving plates.

Equipment

DifficultyEasy
Ready In15 m.
Servings4
Health Score53
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