Fresh Strawberry Pie
Fresh Strawberry Pie might be just the dessert you are searching for. This recipe serves 20. One portion of this dish contains around 1g of protein, 2g of fat, and a total of 62 calories. Mother's Day will be even more special with this recipe. It is a good option if you're following a dairy free diet. A mixture of granular no-calorie sweetener, strawberries, cool whip whipped topping, and a handful of other ingredients are all it takes to make this recipe so yummy. com. From preparation to the plate, this recipe takes about 2 hours and 20 minutes.
Instructions
Mix crumbs, 1 Tbsp. granulated sweetener and margarine. Press onto bottom and up side of 9-inch pie plate.
Bake 8 to 10 min. or until lightly browned; cool.
Meanwhile, mix remaining granulated sweetener, cornstarch and water in medium saucepan. Bring to boil on medium heat, stirring constantly; cook and stir 5 min. or until thickened
Add dry gelatin mix; stir 2 min. until completely dissolved.
Pour about 1/3 cup of the gelatin mixture into crust.
Mix remaining gelatin mxture with strawberries; pour into crust. Refrigerate 2 hours or until firm.
Serve topped with COOL WHIP.