French Bread Pizzas

French Bread Pizzas
The recipe French Bread Pizzas could satisfy your Mediterranean craving in around 42 minutes. This recipe serves 12. One serving contains 611 calories, 35g of protein, and 42g of fat. Head to the store and pick up sausage, mozzarella cheese, parmesan cheese, and a few other things to make it today. To use up the pineapple chunks you could follow this main course with the Homemade Berry Granola Parfaits as a dessert.

Instructions

1
Preheat the oven to 375 degrees.Slice rolls in half and lay them, cut side up, on a large baking sheet. Top each half with a generous portion of either marinara or pesto. Next, top with a generous amount of grated mozzarella and Parmesan, if you'd like.
Ingredients you will need
MozzarellaMozzarella
ParmesanParmesan
PestoPesto
RollRoll
Equipment you will use
Baking SheetBaking Sheet
OvenOven
2
Add whatever toppings you'd like on top of the cheese!Once all assembled, put the pan in the oven on the lowest rack for 8 to 10 minutes. Crank up the heat to 425 and put it on the highest rack until the cheese starts to bubble a bit and turn golden.
Ingredients you will need
CheeseCheese
Equipment you will use
OvenOven
Frying PanFrying Pan
3
Remove and serve immediately! You can cut the pizzas in half right across the middle so there are mini-French Bread Pizzas for everyone.
Ingredients you will need
French BreadFrench Bread
DifficultyHard
Ready In42 m.
Servings12
Health Score12
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