Fig Preserves In Syrup

Name: Fig Preserves In Syrup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 177 milliliters fresh lemon juice; 296 milliliters fresh orange juice; 1 grated zest of orange; 946 milliliters sugar; 1 kilograms fresh figs such as Mission, Adriatic, or Brown turkey (dark figs will produce an almost purple syrup, green figs yield a pale syrup)

Fig Preserves In Syrup might be just the condiment you are searching for. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains approximately 35g of protein, 9g of fat, and a total of 775 calories. If you have lemon juice, orange juice, sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 45 minutes.