Feta-Stuffed Turkey Burgers

Name: Feta-Stuffed Turkey Burgers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 0 teaspoons freshly ground black pepper; 59 milliliters grated English cucumber; 59 milliliters plain fat-free yogurt; 43 grams tablespoons crumbled feta cheese; 1 Tbsp chopped fresh mint; 454 grams ground turkey; 227 grams Kaiser rolls or hamburger buns; 1 teaspoon grated lemon rind; 4 leaves green leaf lettuce leaves; 1 teaspoon dried oregano; 59 milliliters finely chopped red onion; 1 teaspoons salt; 1 inch thick) slices tomato

Feta-Stuffed Turkey Burgers might be just the American recipe you are searching for. This main course has 326 calories, 35g of protein, and 7g of fat per serving. This recipe serves 4. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Combine first 6 ingredients. Divide mixture into four portions. Indent center of each portion; place 1 1/2 tablespoons feta into each. Fold turkey mixture around cheese; shape each portion into a 1/2-inch-thick patty.

Ingredients you will need

Cheese

Whole Turkey

Feta Cheese

Heat grill pan over medium-high heat. Coat pan with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Grill Pan

Frying Pan

Add patties; cook 5 minutes on each side.

Combine cucumber, yogurt, and mint in a small bowl. Arrange 1 turkey patty, 1 tomato slice, 1 lettuce leaf, and 2 tablespoons yogurt mixture on bottom half of each roll. Top with top halves of rolls.

Ingredients you will need

Lettuce Leaf