Ellen Szaller's Mashed Potato Pancakes

Name: Ellen Szaller's Mashed Potato Pancakes
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: Jewish
Ingredients: 1 Tbsp baking powder; 59 milliliters light corn syrup; 2 eggs; 473 milliliters sifted all-purpose flour; 1 teaspoon ground nutmeg; 237 milliliters milk; 1 onion, chopped; 3 potatoes - peeled, boiled and mashed; 1 teaspoon salt; 2 Tbsps shortening

Ellen Szaller's Mashed Potato Pancakes might be just the side dish you are searching for. This recipe serves 12. One portion of this dish contains roughly 5g of protein, 4g of fat, and It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes about 40 minutes. Head to the store and pick up baking powder, corn syrup, flour, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

In a medium bowl, mix together flour, salt, and baking powder. Stir in mashed potatoes and onion until thoroughly combined. In a separate bowl, whisk together eggs and milk, and stir lightly into potato mixture.

Ingredients you will need

Baking Powder

Potato

All Purpose Flour

Onion

Egg

Milk

Salt

Equipment you will use

Whisk

Bowl

Stir in corn syrup and nutmeg, mixing well.

Ingredients you will need

Corn Syrup

Nutmeg

Heat a large griddle to medium-high heat. Coat with shortening and spoon potato mixture onto griddle in 12 equal portions. Fry until brown on both sides.

Ingredients you will need

Shortening