Eggnog Bread With Fruit

Name: Eggnog Bread With Fruit
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 16
Cuisine: Global
Ingredients: 118 milliliters dried apricot, diced (optional); 2 teaspoons baking powder; 59 milliliters soft baking butter, melted; 237 milliliters eggnog; 2 eggs; 532 milliliters all-purpose flour; 118 milliliters nuts, chopped (optional); 1 teaspoon salt; 177 milliliters sugar

Eggnog Bread With Fruit might be just the beverage you are searching for. One serving contains 177 calories, 4g of protein, and 7g of fat. This recipe serves 16. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up apricot, eggnog, eggs, and a few other things to make it today. Christmas will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.