Easy Turkey Chili Mole from Longmeadow Farm
Easy Turkey Chili Mole from Longmeadow Farm might be just the American recipe you are searching for. This recipe serves 4. One serving contains 409 calories, 31g of protein, and 16g of fat. Not A mixture of ground pepper, turkey, chocolate, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes around 55 minutes. It works well as a rather inexpensive main course.
Instructions
Cook turkey in oil in a heavy bottomed saucepan, stirring until crumbly.
Remove turkey from pan, and drain, leaving 1 tablespoon of oil in pan.
Add onion, garlic to pan, and cook 3 minutes until soft.
Add canned tomatoes, fresh tomato (if using), cumin, coriander, chili powder, oregano, and cinnamon stick to this mixture.Simmer uncovered for 15 minutes.
Add turkey to this mixture, and cook for 30 minutes, letting liquid evaporate, stirring occasionally.Stir in chocolate, vinegar, and beans. Cook until chocolate is melted and combined well.
Add salt, pepper, red pepper, and jalapeno powder to taste, if using.
Remove cinnamon stick.Spoon in to bowls, garnish with cilantro, and sour cream, and cheese.
Recommended wine: Cava, Grenache, Shiraz
Chili works really well with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. One wine you could try is Casteller Cava Rosado. It has 4.4 out of 5 stars and a bottle costs about 16 dollars.
Casteller Cava Rosado
Casteller Cava Rosé is a delicious sparkling wine made in the traditional method, with a second fermentation in the bottle. Aged for 12 months on the lees before release, it consistently delivers premium flavors.This vivacious, tangy Cava will pair well with most any tapas, in addition to fresh fruit, berry tarts and soft, creamy cheeses. It has more than enough style and substance to be an excellent aperitif all on its own.