Easy Ramen Noodle Bowl

Name: Easy Ramen Noodle Bowl
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Japanese, Asian
Ingredients: 454 grams boneless beef sirloin steak, cut into thin strips; 85 grams package Oriental-flavor ramen noodle soup mix; 59 milliliters stir-fry sauce; 454 grams pkg fresh stir-fry vegetables (broccoli, cauliflower, celery, carrots, snow pea pods and bell peppers) (4 cups); 2 teaspoons vegetable oil; 473 milliliters water

The recipe Easy Ramen Noodle Bowl is ready in about 25 minutes and is definitely an awesome dairy free and fodmap friendly option for lovers of Japanese food. This recipe covers 24% of your daily requirements of vitamins and minerals. One portion of this dish contains around 31g of protein, 7g of fat, and a total of 327 calories. This recipe serves 4. Head to the store and pick up beef sirloin steak, stir-fry vegetables, stir-fry sauce, and a few other things to make it today. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert.

Instructions

In 12-inch skillet, heat oil over medium-high heat.

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Cooking Oil

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Frying Pan

Add beef; cook 3 to 5 minutes, stirring occasionally, until brown.

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Beef

Remove beef from skillet.

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Beef

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Frying Pan

In same skillet, heat water to boiling. Break block of noodles from soup mix into water; stir until slightly softened. Stir in vegetables.

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Vegetable

Soup Mix

Pasta

Water

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Frying Pan

Heat to boiling. Boil 5 to 7 minutes, stirring occasionally, until vegetables are crisp-tender.

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Vegetable

Stir in contents of seasoning packet from soup mix, the stir-fry sauce and beef. Cook 2 to 3 minutes, stirring frequently, until hot.

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Seasoning Mix

Soup Mix

Beef

Serve in individual bowls.

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Bowl

Equipment

Frying Pan

Bowl

Ingredients

Servings:

454grams

boneless beef sirloin steak, cut into thin strips 85grams

package Oriental-flavor ramen noodle soup mix 59milliliters

stir-fry sauce 454grams

pkg fresh stir-fry vegetables (broccoli, cauliflower, celery, carrots, snow pea pods and bell peppers) (4 cups)2teaspoons

vegetable oil 473milliliters

water

Recommended wine: Riesling, Sake, Sauvignon Blanc

Ramen Noodles on the menu? Try pairing with Riesling, Sake, and Sauvignon Blanc. Saké is an obvious choice when it comes to Japanese food. If you want to stick to grape wine, though, you might opt for sauvignon blanc or riesling. The Schloss Vollrads Riesling Spatlese with a 4 out of 5 star rating seems like a good match. It costs about 29 dollars per bottle.