Easy Potato Skewers

Easy Potato Skewers
Watching your figure? This gluten free and fodmap friendly recipe has 41 calories, 1g of protein, and 3g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 45. Head to the store and pick up pepper, potatoes, real mayo mayonnaise, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 45 minutes.

Instructions

1
Prick potatoes with fork; place in 3-qt. microwaveable casserole.
Ingredients you will need
PotatoPotato
2
Add water; cover with lid. Microwave on HIGH 10 to 12 min. or until potatoes are almost tender.
Ingredients you will need
PotatoPotato
WaterWater
Equipment you will use
MicrowaveMicrowave
3
Drain; rinse with cold water. Cool.
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WaterWater
4
Cut potatoes into quarters.
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PotatoPotato
5
Mix mayo, mustard and pepper in large bowl.
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MustardMustard
PepperPepper
MayonnaiseMayonnaise
Equipment you will use
BowlBowl
6
Add potatoes; toss to coat. Refrigerate 1 hour.
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PotatoPotato
7
Heat greased grill to medium heat. Thread potatoes onto 8 small metal skewers; brush with mayo mixture remaining in bowl. Grill 8 to 10 min. or until potatoes are tender and golden brown, turning after 5 min.
Ingredients you will need
PotatoPotato
MayonnaiseMayonnaise
Equipment you will use
Metal SkewersMetal Skewers
GrillGrill
BowlBowl
8
Transfer to platter; sprinkle with cheese.
Ingredients you will need
CheeseCheese
DifficultyExpert
Ready In1 h, 45 m.
Servings45
Health Score0
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