Easy Meatless Manicotti

Name: Easy Meatless Manicotti
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 7
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 454 grams carton fat-free cottage cheese; 227 grams package manicotti (14 shells); 2 teaspoons dried oregano; 28 grams 1/4 cup grated fresh Parmesan cheese; 227 grams cups shredded part-skim mozzarella cheese, divided; 0 teaspoons salt; 283 grams package frozen chopped spinach, thawed, drained, and squeezed dry; 737 grams fat-free tomato-basil pasta sauce; 237 milliliters water

Easy Meatless Manicotti might be just the main course you are searching for. This recipe serves 7. One portion of this dish contains about 24g of protein, 12g of fat, and a total of 368 calories. If you have spinach, parmesan cheese, manicotti, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 37

Equipment you will use

Oven

Combine 1 1/2 cups mozzarella, cottage cheese, and the next 5 ingredients (through black pepper) in a medium bowl. Spoon about 3 tablespoons cheese mixture into each uncooked manicotti.

Ingredients you will need

Cottage Cheese

Black Pepper

Mozzarella

Manicotti

Cheese

Equipment you will use

Bowl

Pour half of tomato-basil pasta sauce into a 13 x 9-inch baking dish coated with cooking spray. Arrange stuffed shells in a single layer over sauce, and top with the remaining sauce.

Ingredients you will need

Stuffed Shells