Easy Mac and Cheese Veggie Chicken Casserole from Country Crock®

Name: Easy Mac and Cheese Veggie Chicken Casserole from Country Crock®
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: American
Ingredients: 473 milliliters diced cooked chicken; 59 milliliters plain dry bread crumbs; 4 Tbsps Country Crock® Spread, melted, divided; 532 milliliters finely shredded low-fat Cheddar cheese; 237 milliliters 2% milk; 1 Tbsp grated Parmesan cheese; 946 milliliters assorted frozen vegetables, thawed; 227 grams dry rotini pasta, cooked and drained

Easy Mac and Cheese Veggie Chicken Casserole from Country Crock® might be just the main course you are searching for. This recipe serves 6. One serving contains 444 calories, 29g of protein, and 12g of fat. Autumn will be even more special with this recipe. A mixture of milk, rotini pasta, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the mixed vegetables you could follow this main course with the Pumpkin Pie Dessert as a dessert. From preparation to the plate, this recipe takes roughly 40 minutes.