Easy Beef Nachos

Name: Easy Beef Nachos
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Mexican
Ingredients: 312 grams white or yellow corn tortilla chips; 6 servings Optional garnishes: Additional salsa, green onion, chopped cilantro, sliced jalapeno, sliced black olive, seeded and chopped fresh tomato, and sour cream or Greek yogurt; 454 grams ground chuck; 237 milliliters salsa; 473 milliliters shredded cheddar cheese; 1 envelope taco seasoning

You can never have too many hor d'oeuvre recipes, so give Easy Beef Nachos a try. One portion of this dish contains about 47g of protein, 41g of fat, and a total of 740 calories. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe serves 6. 571 person have tried and liked this recipe. Head to the store and pick up salsa, cheddar cheese, ground chuck, and a few other things to make it today. To use up the salsa you could follow this main course with the Dessert Strawberry Salsa as a dessert. This recipe is typical of Mexican cuisine. It is a good option if you're following a gluten free diet.

Ingredients

Servings:

312grams

white or yellow corn tortilla chips 6servings

Optional garnishes: Additional salsa, green onion, chopped cilantro, sliced jalapeno, sliced black olive, seeded and chopped fresh tomato, and sour cream or Greek yogurt 454grams

ground chuck 237milliliters

salsa 473milliliters

shredded cheddar cheese 1envelope

taco seasoning

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Williams Selyem Westside Road Neighbors Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 140 dollars per bottle.