Easy and Tasty Barbecue Chicken Sandwiches in the Crock Pot

Easy and Tasty Barbecue Chicken Sandwiches in the Crock Pot
The recipe Easy and Tasty Barbecue Chicken Sandwiches in the Crock Pot is ready in about 8 hours and 10 minutes and is definitely an amazing dairy free option for lovers of American food. One serving contains 495 calories, 30g of protein, and 5g of fat. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up barbecue sauce, hamburger buns, onion, and a few other things to make it today. It will be a hit at your Father's Day event. Plenty of people really liked this main course.

Recommended wine: Zinfandel, Rose Wine

Zinfandel and rosé Wine are my top picks for Barbecue. A rosé is refreshing in hot temperatures and complements sweet and spicy sauces and rubs. Zinfandel is a classic red wine choice for barbecue, especially for pork ribs and beef brisket. The Valravn Old Vine Zinfandel with a 4.6 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.
Valravn Old Vine Zinfandel
Valravn Old Vine Zinfandel
A very lifted aroma of simmering berry sauce emanates from the glass. In the mouth there is a cascade of blue and red fruits alike, comprised of copious amounts of blueberry, cassis and blackberry compote with the faintest hint of blood orange lingering around the perimeter of the core. It is framed in a mocha bean and chocolate ganache flavor. The energetic and long finish presents a sense of freshness that invites further drinking.
DifficultyExpert
Ready In8 hrs, 10 m.
Servings4
Health Score13
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