East Croatian Meat Loaf

Name: East Croatian Meat Loaf
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 5
Cuisine: Global
Ingredients: 100 grams bacon (dried, smoked); 500 grams beef (grounded); 50 milliliters beef stock; 4 grams pepper; 3 Tbsps breadcrumbs; 4 eggs; 1 Tbsps flour; 1 garlic clove; 1 teaspoon mustard (german); 100 grams onions; 1 teaspoons paprika (red, dry, grounded, sweet); 2 Tbsps parsley (minced); 100 grams pork (grounded); 7 grams salt; 150 grams sour cream; 3 Tbsps water (carbonated)

You can never have too many main course recipes, so give East Croatian Meat Loaf a try. One portion of this dish contains roughly 30g of protein, 42g of fat, and a total of 537 calories. This recipe serves 5. This recipe covers 20% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. Head to the store and pick up bacon, water, cream, and a few other things to make it today. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert.