Dulce de Leche Ice Cream with Honey-Orange Roasted Figs
Dulce de Leche Ice Cream with Honey-Orange Roasted Figs might be just the dessert you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 6. Watching your figure? This gluten free, dairy free, and primal recipe has 41 calories, 0g of protein, and 0g of fat per serving. Summer will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Preheat oven to 375°F. Boil orange juice and honey in small saucepan until reduced to generous 1/3 cup, about 10 minutes.
Place in 8x8x2-inch glass baking dish and pour orange mixture over: 1 pound large black Mission figs, quartered
Bake until figs are tender and liquid is slightly syrupy, about 20 minutes, adding more orange juice by tablespoonfuls if mixture becomes too thick. Spoon figs and syrup over dulce de leche ice cream and serve.