Drunken Tuna Dip or Sandwich Spread

Name: Drunken Tuna Dip or Sandwich Spread
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams albacore tuna in water, drained & flaked; 3 teaspoons brandy; 4 teaspoons capers, drained; 227 grams cream cheese, softened; 2 whole green onions, minced; 0 teaspoons hot sauce, to taste; 1 teaspoon lemon juice or lime juice; 59 milliliters mayonnaise; 0 teaspoons salt; 59 milliliters sour cream

Drunken Tuna Dip or Sandwich Spread might be just the condiment you are searching for. This gluten free and pescatarian recipe serves 4. One serving contains 400 calories, 20g of protein, and 34g of fat. If you have brandy, green onions, salt, and a few other ingredients on hand, you can make it. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 15 minutes.

Ingredients

Servings:

340grams

albacore tuna in water, drained & flaked 3teaspoons

brandy 4teaspoons

capers, drained 227grams

cream cheese, softened 2

whole green onions, minced 0teaspoons

hot sauce, to taste 1teaspoon

lemon juice or lime juice 59milliliters

mayonnaise 0teaspoons

salt 59milliliters

sour cream

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Wild & Wilder The Exhibitionist Merlot with a 4.3 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.