RecipesMagazine

Double Chocolate Cookies

Double Chocolate Cookies
You can never have too many dessert recipes, so give Double Chocolate Cookies a try. One serving contains 118 calories, 1g of protein, and 6g of fat. This recipe serves 54. If you have vanillan extract, baking soda, semisweet chocolate chips, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

1
In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla.
Ingredients you will need
VanillaVanilla
ButterButter
CreamCream
SugarSugar
EggEgg
Equipment you will use
BowlBowl
2
Combine the flour, cocoa, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips.
Ingredients you will need
Chocolate ChipsChocolate Chips
Baking SodaBaking Soda
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SaltSalt
3
Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets.
Equipment you will use
Baking SheetBaking Sheet
4
Bake at 350° for 8-10 minutes or until set. Cool for 2 minutes before removing from pans to wire racks.
Equipment you will use
OvenOven
DifficultyExpert
Ready In25 m.
Servings54
Health Score0
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