Dilled Shrimp with Angel Hair Pasta

Dilled Shrimp with Angel Hair Pasta
Dilled Shrimp with Angel Hair Pasta might be a good recipe to expand your main course repertoire. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. Watching your figure? This pescatarian recipe has 406 calories, 33g of protein, and 13g of fat per serving. A mixture of angel hair pasta, shrimp, dill, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the evaporated milk you could follow this main course with the Avocado Milkshake as a dessert. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Cook pasta according to package directions, omitting salt and fat.
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PastaPasta
SaltSalt
2
Drain.
3
While pasta cooks, melt margarine in a large nonstick skillet over medium-high heat.
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PastaPasta
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4
Add green onions, lemon juice, and garlic; cook 2 minutes, stirring often.
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Green OnionsGreen Onions
Lemon JuiceLemon Juice
GarlicGarlic
5
Add shrimp, and cook 5 minutes or until shrimp turn pink.
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6
Remove shrimp from skillet; set aside.
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7
Add half-and-half, cream cheese, and dill to skillet, stirring until smooth. Cook 1 to 2 minutes or until mixture is bubbly. Return shrimp to skillet, and cook until thoroughly heated.
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ShrimpShrimp
DillDill
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8
Combine shrimp mixture and pasta, tossing well.
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PastaPasta
9
Serve immediately.

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Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Scarpetta Pinot Grigio. It has 4.2 out of 5 stars and a bottle costs about 13 dollars.
Scarpetta Pinot Grigio
Scarpetta Pinot Grigio
Light straw color with just a hint of salmon. Aromas of both stone fruits and melon. Showing Pinot Grigio's ability to be light on its feet but complex. Melon and stone fruits with minerals and medium body. Pinot Grigio has such a great range. Wonderful on its own as an aperitivo, with light grilled fish like sashimi, pesce crudo or ceviche.
DifficultyMedium
Ready In45 m.
Servings4
Health Score18
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