Deviled Ham and Cheddar Toasts
Deviled Ham and Cheddar Toasts requires around 11 minutes from start to finish. One portion of this dish contains approximately 12g of protein, 10g of fat, and A mixture of cider vinegar, ham, cheddar, and a handful of other ingredients are all it takes to make this recipe so delicious.
Instructions
Preheat broiler to high and line a large, rimmed baking sheet with foil. In a medium bowl, stir together ham, mayonnaise, cayenne pepper, Worcestershire sauce and vinegar.
Place bread, cut side up, on baking sheet.
Spread ham mixture evenly on top and sprinkle with Cheddar. Broil until cheese is bubbling and beginning to brown, 30 seconds to 1 minute.
Remove from broiler and let stand 3 minutes. Slice into 24 pieces and serve warm.