Denver Bacon Burrito

Name: Denver Bacon Burrito
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Mexican
Ingredients: 59 milliliters cholesterol-free egg product; 1 6-inch flour tortilla (6 inch); 1 Tbsp chopped onion; 1 Tbsp chopped red or green bell pepper; 1 KRAFT 2% Milk Sharp Cheddar Singles; 2 slices OSCAR MAYER Turkey Bacon, cooked

The recipe Denver Bacon Burrito could satisfy your Mexican craving in around 20 minutes. This recipe serves 20. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 1g of fat, and a total of 15 calories. com. If you have milk sharp cheddar singles, cholesterol-free egg product, bell pepper, and a few other ingredients on hand, you can make it.

Instructions

Spray small skillet with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Frying Pan

Add red pepper and onion; cook and stir on medium heat 2 minutes.

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Red Pepper

Onion

Add egg product; cook 3 minutes or until set, stirring occasionally.

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Egg

Place turkey bacon on tortilla; cover with egg mixture and cheese.

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Turkey Bacon

Tortilla

Cheese

Egg

Roll up, burrito style; cut crosswise in half to serve.

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Roll

Equipment

Frying Pan

Ingredients

Servings:

59milliliters

cholesterol-free egg product 16-inch

flour tortilla (6 inch)1Tbsp

chopped onion 1Tbsp

chopped red or green bell pepper 1

KRAFT 2% Milk Sharp Cheddar Singles 2slices

OSCAR MAYER Turkey Bacon, cooked

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The WindRacer Russian River Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 60 dollars per bottle.