Darin's Vegetable Spaghetti Sauce
Darin's Vegetable Spaghetti Sauce might be a good recipe to expand your sauce recipe box. This recipe makes 6 servings with 385 calories, 8g of protein, and 25g of fat each. This recipe covers 23% of your daily requirements of vitamins and minerals. Head to the store and pick up onions, garlic, ground pepper, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes about 1 hour and 5 minutes.
Instructions
Melt butter in a large pot over medium-low heat; add garlic and pepper. Cook and stir mixture until garlic is fragrant, about 3 minutes. Stir carrots, celery, and onions into the butter, increase heat to medium, and continue to cook and stir until the vegetables are tender, 5 to 7 minutes.
Stir crushed tomatoes, parsley, and sugar into the vegetable mixture. Reduce heat to low and cook mixture at a simmer, stirring occasionally, for 20 minutes.
Add Parmesan cheese and simmer to melt the cheese, about 5 minutes more.
Whisk cornstarch into hot water in a small bowl; add to sauce. Stir the cornstarch slurry into the sauce and cook until the sauce thickens, 1 to 2 minutes more.