Crunchy Broccoli Slaw
Crunchy Broccoli Slaw might be just the side dish you are searching for. This recipe makes 4 servings with 224 calories, 4g of protein, and 20g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. If you have stems from 3 pounds of broccoli, rice vinegar, cilantro, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
In a food processor, process the mayonnaise, vinegar, oil and ginger until smooth.
Transfer to a large bowl and season with salt and pepper.
Add the broccoli, carrots, scallions and cilantro and toss.
Garnish with the sunflower seeds and serve.