Croatian Spring Vegetables Stew

Name: Croatian Spring Vegetables Stew
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 300 grams carrots; 200 grams cauliflower; 500 grams green peas; 400 grams kohlrabi; 1 Tbsp oil; 4 servings salt; 10 grams sugar; 237 milliliters water

Croatian Spring Vegetables Stew might be just the soup you are searching for. One portion of this dish contains approximately 10g of protein, 4g of fat, and a total of 212 calories. This gluten free and vegan recipe serves 4. From preparation to the plate, this recipe takes about 40 minutes. If you have kohlrabi, oil, water, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Autumn.