Creamy Rice With Peas and Herbs

Name: Creamy Rice With Peas and Herbs
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 150 grams boursin cheese (garlic and herb blends); 3 Tbsps flat leaf parsley, chopped; 118 milliliters milk, warm; 2 mint leaves, chopped (optional); 355 milliliters frozen peas, unthawed; 4 servings salt and pepper; 296 milliliters white rice (basmati, jasmin)

Creamy Rice With Peas and Herbs might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains roughly 11g of protein, 17g of fat, and a total of 430 calories. It is a good option if you're following a gluten free and vegetarian diet. If you have rice, flat leaf parsley, peas, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes.