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Creamy Chicken and Peas Noodle Toss

Creamy Chicken and Peas Noodle Toss
Creamy Chicken and Peas Noodle Toss might be just the side dish you are searching for. One serving contains 53 calories, 4g of protein, and 2g of fat. This recipe serves 25. If you have peas, condensed cream of mushroom soup, egg noodles, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

1
Cook noodles in medium saucepan as directed on package.
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PastaPasta
Equipment you will use
Sauce PanSauce Pan
2
Meanwhile, cook chicken in medium nonstick skillet sprayed with cooking spray on medium-high heat 5 min. or until done, stirring occasionally.
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Cooking SprayCooking Spray
Whole ChickenWhole Chicken
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Frying PanFrying Pan
3
Add Neufchatel and milk; cook and stir 1 to 2 min. or until Neufchatel is melted and mixture is well blended.
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NeufchatelNeufchatel
MilkMilk
4
Add soup and peas; cook 5 min., stirring occasionally.
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PeasPeas
SoupSoup
5
Drain noodles; return to saucepan.
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PastaPasta
Equipment you will use
Sauce PanSauce Pan
6
Add chicken mixture and half the shredded cheese; cook until cheese is melted and mixture is well blended.
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CheeseCheese
Whole ChickenWhole Chicken
7
Sprinkle with remaining cheese.
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CheeseCheese
DifficultyMedium
Ready In25 m.
Servings25
Health Score1
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