RecipesMagazine

Creamy Bacon Fettuccine

Creamy Bacon Fettuccine
Creamy Bacon Fettuccine might be just the side dish you are searching for. This recipe serves 25. One serving contains 65 calories, 2g of protein, and 4g of fat. Head to the store and pick up seasoning, philadelphia cream cheese spread, milk, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

1
Mix cream cheese spread, 2 Tbsp. milk and seasonings until blended.
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Cream Cheese SpreadCream Cheese Spread
SeasoningSeasoning
MilkMilk
2
Cook and stir bacon in large skillet until crisp.
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BaconBacon
Equipment you will use
Frying PanFrying Pan
3
Remove bacon from skillet with slotted spoon; drain on paper towels. Discard all but 2 Tbsp. drippings from skillet.
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BaconBacon
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Slotted SpoonSlotted Spoon
Paper TowelsPaper Towels
Frying PanFrying Pan
4
Stir onions into reserved drippings; cook and stir 3 min. or until crisp-tender.
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OnionOnion
5
Add cream cheese mixture, peas and remaining milk; cook and stir 3 min. or until heated through.
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Cream CheeseCream Cheese
MilkMilk
PeasPeas
6
Add bacon and pasta; toss to evenly coat.
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BaconBacon
PastaPasta
DifficultyMedium
Ready In25 m.
Servings25
Health Score0
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