Creamed Cauliflower with Herbed Crumb Topping

Name: Creamed Cauliflower with Herbed Crumb Topping
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 4 teaspoons butter, divided; 2 liters coarsely chopped cauliflower florets (about 2 heads); 118 milliliters all-purpose flour; 2 Tbsps finely chopped fresh parsley; 2 teaspoons chopped fresh thyme; 6 garlic cloves, minced and divided; 710 milliliters chopped leek (about 4 large); 828 milliliters 2% reduced-fat milk; 113 grams cup grated Parmigiano-Reggiano cheese; 1 teaspoon salt, divided; 170 grams sourdough bread

Creamed Cauliflower with Herbed Crumb Topping might be just the side dish you are searching for. One portion of this dish contains approximately 12g of protein, 7g of fat, and a total of 217 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up leek, sourdough bread, flour, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 40

Equipment you will use

Oven

Place bread slices in a food processor, and process until fine crumbs measure 3 cups. Set aside.

Ingredients you will need

Bread

Equipment you will use

Food Processor

Cook cauliflower in boiling water 15 minutes or until tender; drain.

Ingredients you will need

Cauliflower

Water

Melt 1 tablespoon butter in a large nonstick skillet over medium heat.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Add leek and 3 garlic cloves; cook 7 minutes or until tender, stirring frequently. Lightly spoon flour into a dry measuring cup; level with a knife.

Ingredients you will need

Whole Garlic Cloves

All Purpose Flour

Leek

Equipment you will use

Measuring Cup

Knife

Combine flour and milk, stirring with a whisk; add to pan. Bring to a simmer; cook 2 minutes or until thick, stirring constantly. Stir in 3/4 teaspoon salt, cheese, and pepper.

Ingredients you will need

Cheese