Cream of Mushroom Soup III

Name: Cream of Mushroom Soup III
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 1 cube beef bouillon; 59 milliliters butter; 1 kilograms chicken broth; 59 milliliters all-purpose flour; 454 grams fresh mushrooms, sliced; 237 milliliters heavy cream; 118 milliliters sherry

Cream of Mushroom Soup III requires roughly 30 minutes from start to finish. One portion of this dish contains about 3g of protein, 17g of fat, and a total of 200 calories. This recipe serves 8. This recipe covers 7% of your daily requirements of vitamins and minerals. It works well as a rather inexpensive soup. Head to the store and pick up beef bouillon, mushrooms, chicken broth, and a few other things to make it today. It is perfect for Autumn.