Cream Cheese 'n Herb Cucumber Bites

Cream Cheese 'n Herb Cucumber Bites
Cream Cheese 'n Herb Cucumber Bites is a gluten free, primal, fodmap friendly, and vegetarian side dish. This recipe makes 4 servings with 95 calories, 3g of protein, and 6g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 10 minutes. If you have carrot, philadelphia chive & onion 1/3 less fat than cream cheese, cucumbers, and a few other ingredients on hand, you can make it.

Instructions

1
Reserve 2 Tbsp. carrots.
Ingredients you will need
CarrotCarrot
2
Mix remaining carrots with reduced-fat cream cheese; spoon into cucumber shells.
Ingredients you will need
Reduced Fat Cream CheeseReduced Fat Cream Cheese
CucumberCucumber
CarrotCarrot
Pasta ShellsPasta Shells
3
Top with reserved carrots.
Ingredients you will need
CarrotCarrot
4
Cut each cucumber half into 5 pieces to serve.
Ingredients you will need
CucumberCucumber
DifficultyEasy
Ready In10 m.
Servings4
Health Score4
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