Cranberry Squares

Cranberry Squares
Cranberry Squares might be just the hor d'oeuvre you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 2g of protein, 10g of fat, and a total of 242 calories. This recipe serves 15. A mixture of salt, sugar, egg, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 55 minutes.

Instructions

1
Preheat the oven to 350 degrees F (175 degrees C).
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OvenOven
2
In a large bowl, stir together the sugar, flour, baking powder and salt.
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Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
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BowlBowl
3
Cut in the butter or margarine until the lumps are no larger than peas. Stir in the egg just a little bit, but allow the mixture to stay somewhat crumbly.
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ButterButter
PeasPeas
EggEgg
4
Sprinkle half of the mixture in an even layer in the bottom of a 9x13 inch pan. Pack down into a solid crust.
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CrustCrust
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Frying PanFrying Pan
5
Spread the cranberry sauce over the crust. Crumble the remaining mixture over the cranberry sauce.
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CrustCrust
6
Bake for 40 minutes in the preheated oven, until the top is golden brown. Cool before slicing into bars.
Equipment you will use
OvenOven
DifficultyHard
Ready In55 m.
Servings15
Health Score1
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