Cran Oat Cookies

Name: Cran Oat Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 24
Cuisine: Global
Ingredients: 227 grams applesauce; 1 teaspoon baking soda; 118 milliliters butter, softened; 237 milliliters packed dark brown sugar; 237 milliliters dried cranberries; 2 eggs; 414 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 710 milliliters oats; 1 teaspoon vanilla extract; 177 milliliters white chocolate chips

You can never have too many dessert recipes, so give Cran Oat Cookies a try. This recipe serves 24. One serving contains 196 calories, 3g of protein, and 7g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of cranberries, eggs, brown sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.

Equipment you will use

Baking Sheet

Oven

Beat applesauce, butter, brown sugar, eggs, and vanilla together in a bowl until smooth.

Ingredients you will need

Brown Sugar

Applesauce

Vanilla

Butter

Egg

Equipment you will use

Bowl

Mix flour, baking soda, cinnamon, and salt together in a separate bowl; stir into the applesauce mixture. Fold oats, cranberries, and chocolate chips into the batter; drop by oversized spoonful onto the prepared baking sheet.

Ingredients you will need

Chocolate Chips