Cornmeal-Cumin-crusted Shrimp with Red Pepper-Chipotle Dipping Sauce

Cornmeal-Cumin-crusted Shrimp with Red Pepper-Chipotle Dipping Sauce
Cornmeal-Cumin-crusted Shrimp with Red Pepper-Chipotle Dipping Sauce might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and pescatarian recipe has 485 calories, 36g of protein, and 19g of fat per serving. This recipe serves 4. This recipe covers 22% of your daily requirements of vitamins and minerals. If you have peanut oil, cornstarch, ground cumin, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It will be a hit at your The Super Bowl event.

Instructions

1
Peel shrimp, and devein, if desired; set aside.
Ingredients you will need
ShrimpShrimp
2
Combine cornstarch and salt in a large zip-top plastic bag.
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Corn StarchCorn Starch
SaltSalt
Equipment you will use
Ziploc BagsZiploc Bags
3
Whisk together egg whites and peppers in a shallow dish.
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Egg WhitesEgg Whites
PeppersPeppers
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WhiskWhisk
4
Combine cornmeal and cumin in a shallow dish.
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CornmealCornmeal
CuminCumin
5
Place shrimp in bag with cornstarch mixture; shake to coat well. Dip in egg white mixture, and roll in cornmeal mixture. Fry shrimp, in batches, in 2 inches hot oil (35
Ingredients you will need
Corn StarchCorn Starch
Egg WhitesEgg Whites
CornmealCornmeal
ShrimpShrimp
DipDip
RollRoll
Cooking OilCooking Oil
6
until golden.
7
Serve with Red Pepper-Chipotle Dipping Sauce, and garnish, if desired.
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Dipping SauceDipping Sauce
Red PepperRed Pepper
Chipotle ChilesChipotle Chiles

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Skyfall Pinot Gris. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 13 dollars per bottle.
Skyfall Pinot Gris
Skyfall Pinot Gris
Pale straw in color with notes of mango, citrus blossom and banana in the nose. On the palate a medley of tropical fruit unfolds into tangerine, mango, grapefruit, and banana flavors. These tropical notes continue throughout the long and lingering finish.
DifficultyHard
Ready In45 m.
Servings4
Health Score17
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