Company Vegetable Casserole

Company Vegetable Casserole
Company Vegetable Casserole might be just the hor d'oeuvre you are searching for. This recipe serves 8. One serving contains 220 calories, 5g of protein, and 13g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. It will be a hit at your Autumn event. If you have kernel corn, cream, butter, and a few other ingredients on hand, you can make it. Company Casserole, Cheesy Company Casserole, and Company Chicken Casserole are very similar to this recipe.

Instructions

1
In a large bowl, combine the beans, corn, soup, sour cream, cheese and onion.
Ingredients you will need
Sour CreamSour Cream
CheeseCheese
BeansBeans
OnionOnion
CornCorn
SoupSoup
Equipment you will use
BowlBowl
2
Pour into an ungreased 2-qt. baking dish.
Equipment you will use
Baking PanBaking Pan
3
Combine the butter, crumbs and almonds; sprinkle over vegetables.
Ingredients you will need
VegetableVegetable
AlmondsAlmonds
ButterButter
4
Bake, uncovered, at 350° for 35-40 minutes or until bubbly.
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings8
Health Score3
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